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ELISA kit for gluten / gliadin determination (based on the R5 antibody)
Reference : GLU-Q-R5-96P
ELISA kit for gluten quantitative determination, based on the R5 antibody
Countries eligible for delivery
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Belgium, French overseas departments and territories, French Polynesia, Luxembourg, Switzerland, France (Corsica)
ELISA kit for gluten / prolamins (gliadins (wheat), secalin (barley), hordein (rye)) determination in food samples and environment.
Sandwich ELISA test.
Kit based on monoclonal antibody R5.
Method defined in the Codex Alimentarius required by the Association Of European Coeliac Companies, to obtain the license and the possibility of indicating the symbol "logo crossed grain".
Sandwich ELISA test.
Kit based on monoclonal antibody R5.
Method defined in the Codex Alimentarius required by the Association Of European Coeliac Companies, to obtain the license and the possibility of indicating the symbol "logo crossed grain".
- Detection limit: 3 ppm
- Reaction time: 60 min
- Wavelength: 450 nm
- High sensitivity
- Quick analysis
- Easy to use protocol
- Plate of 96 wells (breakable wells)
- Good correlation of inter-plate and intra-plate results
- Extraction coktail included
- Data sheet and validation report available
Food samples / environment
Specifications
| Reference | Packaging | |
|---|---|---|
| GLU-Q-R5-96P | 96 puits (wells) |