Panose
Reference : O-PAN
CAS Number : 33401-87-5
Oligosaccharide Panose
Countries eligible for delivery
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Algeria, French overseas departments and territories, French Polynesia, Libyan Arab Jamahiriya, Morocco, Tunisia, Egypt, France (Corsica)
CAS Number: 33401-87-5
Physical Form: powder
Purity: > 95%
Molecular Weight: 504,4
Molecular Formula: C18H32O16
Stability : > 10 years under recommended storage conditions
Substrate for (enzyme): amyloglucosidase
Panose is formed by the action of neopullulanase on pullulan.
It can be used as an analytical standard or as a substrate to help characterise the activities of other starch degrading enzymes including α-Glucosidase and amyloglucosidase.
Physical Form: powder
Purity: > 95%
Molecular Weight: 504,4
Molecular Formula: C18H32O16
Stability : > 10 years under recommended storage conditions
Substrate for (enzyme): amyloglucosidase
Panose is formed by the action of neopullulanase on pullulan.
It can be used as an analytical standard or as a substrate to help characterise the activities of other starch degrading enzymes including α-Glucosidase and amyloglucosidase.
- High purity and stability
Research, biochemical enzyme assays and in vitro diagnostic analysis
Booklet data 1G
Booklet data 250MG
Safety data sheet
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Specifications
Reference | Packaging | |
---|---|---|
O-PAN-1G | 1 g | |
O-PAN-250MG | 250 mg |