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Galactomannan (carob ; low viscosity)
Reference : P-GALML
CAS Number : 11078-30-1
Polysaccharide Galactomannan
Countries eligible for delivery
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Algeria, French overseas departments and territories, French Polynesia, Libyan Arab Jamahiriya, Morocco, Tunisia, Egypt, France (Corsica)
Shipping temperature: ambient
Storage temperature: ambient
Physical form: powder
CAS: 11078-30-1
Molecular weight: 107,000
Source: carob seed
Viscosity: ~ 10 cSt
Purity: > 94%
Monosaccharides (%) : galactose: mannose = 24: 76
Main chain glycosidic linkage: β-1,4 and α-1,6
Stability: > 10 years under recommended storage conditions
Substrate for (enzyme): endo-1,4-β-mannanase
Treated with sodium bobohydride to reduce background colour.
Assay of β-Mannanase by reducing sugar procedures.
Storage temperature: ambient
Physical form: powder
CAS: 11078-30-1
Molecular weight: 107,000
Source: carob seed
Viscosity: ~ 10 cSt
Purity: > 94%
Monosaccharides (%) : galactose: mannose = 24: 76
Main chain glycosidic linkage: β-1,4 and α-1,6
Stability: > 10 years under recommended storage conditions
Substrate for (enzyme): endo-1,4-β-mannanase
Treated with sodium bobohydride to reduce background colour.
Assay of β-Mannanase by reducing sugar procedures.
- High purity and stability
Research, biochemical enzyme assays and in vitro diagnostic analysis
Booklet data
Safety data sheet
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Specifications
| Reference | Packaging | |
|---|---|---|
| P-GALML | 4 g |