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Azote α-aminé - PANOPA (Primary Amino Nitrogen) - Assay enzymatic kit

Reference : K-PANOPA

Method for the measurement of primary amino nitrogen in grape juice/must and wine
Countries eligible for delivery
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Algeria, French overseas departments and territories, French Polynesia, Libyan Arab Jamahiriya, Morocco, Tunisia, Egypt, France (Corsica)
Method for the measurement of primary amino nitrogen in grape juice/must and wine

Shipping temperature: ambient

Storage temperature:
Short term stability: 2-8°C,
Long term stability: See individual component labels

Assay format: spectrophotometer, microplate, auto-analyser

Detection method: absorbance - 340

Signal response: increase

Linear range: 0,2 to 10 µg of amino nitrogen per assay

Reaction time: ~15 minutes

Detection limit: 2,59 mg N/l

Stability: > 2 years under recommended storage condition

 
  • Simple format (absorbances read at 340 nm)
  • All reagents stable for > 2 years after preparation
  • Spreadsheet available
  • Standard included
  • Suitable for manual, microplate and auto-analyser formats
  • Very competitive price (cost per test)
Grape juice, must, wine and other materials
Safety data sheet Calculator sheet Report validation Data Booklet


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Specifications

Reference Packaging  
K-PANOPA 100 tests (manuel/manual), 1100 (automate/auto-analyser), 1000 (microplaque/microplate)
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