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Lichenase (endo-1,3:1,4-β-D-glucanase) (Bacillus subtilis)
Reference : E-LICHN
CAS Number : 37288-51-0
Enzyme Lichenase (endo-1,3:1,4-β-D-glucanase)
Countries eligible for delivery
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Algeria, French overseas departments and territories, French Polynesia, Libyan Arab Jamahiriya, Morocco, Tunisia, Egypt, France (Corsica)
Enzyme Lichenase (endo-1,3:1,4-β-D-glucanase)
Shipping temperature: ambient
Storage temperature: 2-8oC
Formulation: in 3,2 M ammonium sulphate
Physical form: suspension
EC 3.2.1.73
CAZy Family: GH16
CAS: 37288-51-0
Synonyms: licheninase; (1->3)-(1->4)-β-D-glucan 4-glucanohydrolase
Source: Bacillus subtilis
Highly purified
Molecular weight: 26,750
Concentration: supplied at ~ 1,000 U/mL
Specific activity:
~ 230 U/mg (40°C, pH 6,5 on barley β-glucan)
Unit definition:
One Unit of lichenase activity is defined as the amount of enzyme required to release one micromole of glucose reducing-sugar equivalents per minute from barley Beta-glucan (10 mg/mL) in sodium phosphate buffer (100mM), pH 6,5 at 40°C
Specificity:
Hydrolysis of (1,4)-β-D-glucosidic linkages in β-D-glucans containing (1,3)- and (1,4)-bonds
Temperature optima: 60°C
pH optima: 6
Stability: > 4 years at 4°C
Shipping temperature: ambient
Storage temperature: 2-8oC
Formulation: in 3,2 M ammonium sulphate
Physical form: suspension
EC 3.2.1.73
CAZy Family: GH16
CAS: 37288-51-0
Synonyms: licheninase; (1->3)-(1->4)-β-D-glucan 4-glucanohydrolase
Source: Bacillus subtilis
Highly purified
Molecular weight: 26,750
Concentration: supplied at ~ 1,000 U/mL
Specific activity:
~ 230 U/mg (40°C, pH 6,5 on barley β-glucan)
Unit definition:
One Unit of lichenase activity is defined as the amount of enzyme required to release one micromole of glucose reducing-sugar equivalents per minute from barley Beta-glucan (10 mg/mL) in sodium phosphate buffer (100mM), pH 6,5 at 40°C
Specificity:
Hydrolysis of (1,4)-β-D-glucosidic linkages in β-D-glucans containing (1,3)- and (1,4)-bonds
Temperature optima: 60°C
pH optima: 6
Stability: > 4 years at 4°C
- High purity and stability
- Research, biochemical enzyme assays and in vitro diagnostic analysis
- Carbohydrate research and in the food and feeds, brewing and biofuels industries
- Carbohydrate research and in the food and feeds, brewing and biofuels industries
Data Booklet
Safety data sheet
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Specifications
| Reference | Packaging | |
|---|---|---|
| E-LICHN | 5 000 unités (units) |