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D/L-lactic acid - Enzymatic assay kit + KC-DLATE 4 and 5
Reference : K-DLATE-100D+L
Rapid and specific method for the measurement of L-lactic acid and D-lactic acid.
D/L-lactic acid assay Assay Kit + KC-DLATE 4 et 5.
Countries eligible for delivery
D/L-lactic acid assay Assay Kit + KC-DLATE 4 et 5.
Countries eligible for delivery:
France (except Corsica and overseas departments and territories), Algeria, French overseas departments and territories, French Polynesia, Libyan Arab Jamahiriya, Morocco, Tunisia, Egypt, France (Corsica)
Allows you to perform 100 TOTAL Lactic D + L tests in the same cuvette.
Composition: 1 x K-DLATE + 1 x KC-DLATE4 (enzyme L-LDH) + 1 x KC-DLATE5 (enzyme D-LDH)
Shipping Temperature: ambient
Storage Temperature:
Short term stability: 2-8°C,
Long term stability: See individual component labels
Method: UV spectrophotometry - 340 nm
Reaction time: ~ 10 min (L-lactic acid) and ~ 5 min (D-lactic acid)
Detection limit: 0,21 mg/l
Signal Response: increase
Linear Range: 0,5 to 30 µg of D- or L-lactic acid per assay
Stability: > 2 years after preparation
Method based on this principle have been accepted by DIN, GOST, IDF, EEC, EN, ISO, OIV, IFU, AIJN and MEBAK
Composition: 1 x K-DLATE + 1 x KC-DLATE4 (enzyme L-LDH) + 1 x KC-DLATE5 (enzyme D-LDH)
Shipping Temperature: ambient
Storage Temperature:
Short term stability: 2-8°C,
Long term stability: See individual component labels
Method: UV spectrophotometry - 340 nm
Reaction time: ~ 10 min (L-lactic acid) and ~ 5 min (D-lactic acid)
Detection limit: 0,21 mg/l
Signal Response: increase
Linear Range: 0,5 to 30 µg of D- or L-lactic acid per assay
Stability: > 2 years after preparation
Method based on this principle have been accepted by DIN, GOST, IDF, EEC, EN, ISO, OIV, IFU, AIJN and MEBAK
- Rapid total analysis time (concurrent / flexible D and L-lactic acid reaction format)
- D-lactate dehydrogenase reaction very rapid with most samples (~ 5 min)
- Very competitive price (cost per test)
- All reagents stable for > 2 years after preparation
- Spreadsheet available
- Standard included
- Extended cofactors stability
Wine, soft drinks, milk, dairy products, foods containing milk (e.g. dietetic foods, bakery products, baby food, chocolate, sweets and ice-cream), vinegar, fruit and vegetables, processed fruit and vegetables, meat products, food additives, paper (and cardboard), cosmetics, pharmaceuticals and other materials (e.g. biological cultures, samples, etc.)
Booklet data sheet
Safety data sheet
Data calculator
Product performance
validation report
The attached documents are subject to change. To receive the latest updates, please contact us.
Specifications
| Reference | Packaging | |
|---|---|---|
| K-DLATE-100D+L | 100 tests de chaque (même cuvette) |